POS Training
19 articles
- Personalize the tasting experience: pour to your customer's profile
- Add a member credit card on the POS manually, without a card swipe
- Shipping a POS Order
- Reassign Staff on open POS Order
- Manage event registrations in the POS - view, edit, charge member cards on file
- Set POS order to 'Hold for Pickup'
- Split bill process
- Customer management in the POS
- POS Receipts
- Tip reporting tied to staff PIN
- Logging into the POS for Daily Transactions
- Apply Gift Cards and Coupons on checkout through POS
- Indicators for Pickup orders (Ecommerce and Club)
- Open tabs
- Sell pre-paid tasting or event reservations and apply towards a credit on site
- CRM Basics
- Gift Card Configuration, Redemption, Management
- Editing Varietals
- POS Pin Login Behaviors